Croquetas de Lentejas

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a special dish, Croquetas de Lentejas. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Croquetas de Lentejas is one of the most favored of current trending foods on earth. It's appreciated by millions daily. It is simple, it is quick, it tastes yummy. Croquetas de Lentejas is something that I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Croquetas de Lentejas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Croquetas de Lentejas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can have Croquetas de Lentejas using 10 ingredients and 10 steps. Here is how you cook it.

Es una alternativa para consumir proteínas de una fuente vegetal. Excelente para el almuerzo o la cena.

Ingredients and spices that need to be Prepare to make Croquetas de Lentejas:

1. 1 taza lentejas
2. 1/4 cdta bicarbonato
3. 3 tazas agua para remojar las lentejas
4. 1 ramito cilantro o perejil picado
5. 1/2 cebolla blanca picada
6. 1 ají dulce sin semillas picado
7. 2 dientes ajo fileteados
8. 1/2 cdta sal
9. 1/2 cdta comino
10. 1/4 zanahoria rallada

Instructions to make to make Croquetas de Lentejas

1. Remojar las lentejas en las 3 tazas de agua, en un envase tapado, con el bicarbonato, durante 8 horas.
2. Botar el agua del remojo y lavar las lentejas hasta que el agua salga clara.
3. Verter las lentejas coladas en un procesador de alimentos.
4. Agregar la zanahoria rallada, la cebolla picada, el cilantro o perejil picados, los dientes de ajo fileteados, el ají dulce picado, la sal y el comino.
5. Procesar hasta que se forme una pasta.
6. Retirar del procesador y verter en un bol. Agregar la harina de maíz y mezclar con una cucharilla.
7. Refrigerar 15 minutos para que tome consistencia.
8. Formar las croquetas con forma de bolitas o aplanarlas como unas arepitas.
9. Se pueden freír o cocinarlas asadas primero de un lado y luego darles vuelta. De ambas formas quedan divinas.
10. Se pueden acompañar con crema de berenjenas, pan árabe y tabuleh. Buen provecho.

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So that is going to wrap this up with this exceptional food Simple Way to Prepare Homemade Croquetas de Lentejas. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!