Guiso de lentejas con chorizo colorado

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Guiso de lentejas con chorizo colorado. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
Guiso de lentejas con chorizo colorado is one of the most popular of recent trending foods in the world. It's enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Guiso de lentejas con chorizo colorado is something that I have loved my whole life.
Many things affect the quality of taste from Guiso de lentejas con chorizo colorado, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Guiso de lentejas con chorizo colorado delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Guiso de lentejas con chorizo colorado is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to prepare a few components. You can cook Guiso de lentejas con chorizo colorado using 12 ingredients and 6 steps. Here is how you can achieve it.
#RecetasDeFinDeMes
Ingredients and spices that need to be Take to make Guiso de lentejas con chorizo colorado:
- 1/2 paquete lentejas
- 1 cebolla
- 1 zanahoria
- 1 pedazito de pimiento
- 1 papa grande
- 1 diente ajo
- 1/4 de zapallo
- 2 chorizos colorados chicos sino 1 grande
- 1 caldo de verdura
- 250 g carne molida o un puñado grande como lo prefieran
- Sal y condimento a gusto
- 1 puñado arroz
Steps to make to make Guiso de lentejas con chorizo colorado
- Debemos dejar reposar en abundante agua las lentejas la noche anterior yo lo decidí a la mañana de hoy así que lo deje dos horas en abundante agua antes de cocinar
- Una vez ya reposada la lenteja en agua vamos a ponerla a hervir en una olla con abundante agua y sal y vamos a cocinar por media hora más o menos
- Mientras hierve vamos a pelar y cortar en cubos la papa, él zapallo, picamos él pimiento, la cebolla y rallamos la zanahoria
- Pasada la media hora vamos a agregar él caldo vamos a revolver un poco y vamos a agregarle las verduras un puñado de arroz y él puñado de carne junto con los condimentos que prefieran yo le puse un poquito de ají en sobre un poquito de orégano y pimentón y él diente de ajo entero
- Vamos a dejar cocinar y una vez que ya estén blanditas las verduras vamos a cortar en rodajas él chorizo y lo vamos a echar a la olla lo dejamos unos 5 minutos hervir y apagamos
- Y listo servimos un rico plato de lentejas sencillo y económico para esos días de mucho frío viene excelente 😊😋

As your experience and self-confidence expands, you will certainly locate that you have extra natural control over your diet regimen and adapt your diet to your personal tastes in time. Whether you intend to serve a dish that uses fewer or even more active ingredients or is a little bit basically spicy, you can make simple changes to attain this objective. To put it simply, start making your recipes on schedule. As for basic food preparation abilities for beginners you do not require to learn them yet only if you understand some basic food preparation strategies.
This isn't a total overview to fast as well as simple lunch recipes yet its great something to chew on. Hopefully this will get your creative juices flowing so you can prepare scrumptious dishes for your family without doing way too many heavy meals on your trip.
So that is going to wrap this up with this special food Recipe of Homemade Guiso de lentejas con chorizo colorado. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
Comments
Post a Comment