Guiso de Lentejas

Guiso de Lentejas

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, Guiso de Lentejas. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Guiso de Lentejas is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Guiso de Lentejas is something which I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Guiso de Lentejas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Guiso de Lentejas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Guiso de Lentejas is 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Guiso de Lentejas estimated approx 1 h 30 m.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Guiso de Lentejas using 11 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Guiso de Lentejas:

  1. 200 gramos Lentejones
  2. 1 y 1/2 de agua
  3. al gusto Extracto de Tomate
  4. 2 puerro
  5. Morrón Rojo
  6. 1 cebolla
  7. 2 zanahorias
  8. 2 dientes Ajo
  9. Zapallo kabutia
  10. 400 gramos Carne
  11. Condimentos a elección

Steps to make to make Guiso de Lentejas

  1. Remojar las lentejas en 1 litro de agua con dos hojas de laurel el máximo tiempo posible.
  2. Transcurridas algunas horas cocinar a fuego lento con el zapallo, y comenzar a cortar las verduras.
  3. En una cacerola aparte agregar 1 cucharada de aceite, y saltear el puerro, la cebolla, el morrón y el ajo unos 10 minutos, condimentar a gusto. (Sal Pimienta, etc)
  4. Agregar la zanahoria en cubos o rodajas, cocinar por 5 minutos más, posteriormente agregar la carne y continuar cocinando por 10 minutos.
  5. Agregar el extracto de tomate la cantidad que considere necesaria y medio litro de agua, dejar cocinar por 10 minutos, transcurrido ese tiempo incorporar la mezcla en la olla con las lentejas y zapallo, cocinar por 30 minutos
  6. Servir y Disfrutar!

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So that is going to wrap it up with this special food Recipe of Super Quick Homemade Guiso de Lentejas. Thanks so much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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